How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cream Sundae?

You need 6 ingredients. The key ingredients include: 1 pkg. (3 oz.) JELL-O Coconut Cream Flavor Cook & Serve Pudding, 1 cup water, 1/2 cup sugar, 2 Tbsp. butter, and more.

Is Coconut Cream Sundae suitable as general?

Yes, Coconut Cream Sundae falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut Cream Sundae?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Cream Sundae Recipe

Name: Coconut Cream Sundae
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (3 oz.) JELL-O Coconut Cream Flavor Cook & Serve Pudding; 1 cup water; 1/2 cup sugar; 2 Tbsp. butter; 1-1/2 qt. (6 cups) vanilla ice cream; 3/4 cup maraschino cherries, chopped

Coconut Cream Sundae – a delicious recipe with water, sugar, butter, vanilla ice cream, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. (3 oz.) JELL-O Coconut Cream Flavor Cook & Serve Pudding
1 cup water
1/2 cup sugar
2 Tbsp. butter
1-1/2 qt. (6 cups) vanilla ice cream
3/4 cup maraschino cherries, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
General

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