Coconut Cream Rounds Recipe

Name: Coconut Cream Rounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 1 cup confectioners' sugar; 2 teaspoons vanilla extract; 2 cups all-purpose flour; 1 teaspoon salt; 3 ounces cream cheese, softened; 1 cup confectioners' sugar; 2 tablespoons all-purpose flour; 1 teaspoon vanilla extract; 1/2 cup sweetened shredded coconut; 1/2 cup finely chopped walnuts; 3/4 cup semisweet chocolate chips, melted

Servings: persons

1 cup butter, softened
1 cup confectioners' sugar
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon salt
3 ounces cream cheese, softened
1 cup confectioners' sugar
2 tablespoons all-purpose flour
1 teaspoon vanilla extract
1/2 cup sweetened shredded coconut
1/2 cup finely chopped walnuts
3/4 cup semisweet chocolate chips, melted

1
In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in vanilla. Combine flour and salt; gradually add to creamed mixture and mix well.
2
Shape into 1-in. balls. Place 2 in. apart on ungreased
3
. Using the end of a wooden spoon handle, make a 1/2-in.-deep indentation in the center of each ball.
4
Bake at 350u00b0 for 10-12 minutes or until lightly browned. Remove to wire racks to cool.
5
For filling, in a small bowl, beat cream cheese and confectioners' sugar until light and fluffy. Beat in flour and vanilla; stir in coconut and walnuts. Mound 1 teaspoonful onto each cookie.
6
Drizzle with chocolate; let stand until set.

1393

kcal

Calories

Fat

174

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup butter, softened, 1 cup confectioners' sugar, 2 teaspoons vanilla extract, 2 cups all-purpose flour, and more.

Yes, Coconut Cream Rounds falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Cream Rounds

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