Coconut Cream Pies

1. 1

   Toast coconut on cookie sheet; let cool.

2. 2

   Combine cream cheese,

3. 3

   sugar and milk until well blended.

4. 4

   Add Cool Whip and beat

5. 5

   until

6. 6

   well

7. 7

   blended; add coconut.

8. 8

   Spread into 2 graham cracker crusts.

9. 9

   Chill for 1 hour.

No additional tips available.