How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cream Pie?

You need 5 ingredients. The key ingredients include: 1 1/2 c. Bakers Angel Flake Coconut, (divided), 1- prepared graham cracker crust, 2 c. milk, 1- 4 oz. pkg. Jello vanilla instant pudding or pie filling mix, and more.

Is Coconut Cream Pie suitable as baking & desserts?

Yes, Coconut Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cream Pie Recipe

Name: Coconut Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Bakers Angel Flake Coconut, (divided); 1- prepared graham cracker crust; 2 c. milk; 1- 4 oz. pkg. Jello vanilla instant pudding or pie filling mix; 1 1/2 c. thawed cool whip

Coconut Cream Pie – a delicious recipe with Bakers Angel, graham cracker crust, milk, vanilla instant pudding, cool whip. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. Bakers Angel Flake Coconut, (divided)
1- prepared graham cracker crust
2 c. milk
1- 4 oz. pkg. Jello vanilla instant pudding or pie filling mix
1 1/2 c. thawed cool whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pumpkin Cream Pie
Hamburger Potato Pie Recipe
Lemon Creme Brulee Tart
Poppy Seed Bread Recipe

Coconut Cream Pie

How did you like this recipe?

Frequently Asked Questions