Bake this irresistible Coconut Cream Pie at home. Made with weight Cream Cheese, Milk, Coconut Cream and Graham Cracker Or Nilla Pie Shell. Easy step-by…
This Coconut Cream Pie relies on simple, everyday ingredients such as plus 2 tablespoons milk and coconut, toasted. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Cream Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026