How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cream Pie?

You need 9 ingredients. The key ingredients include: 2 c. skim milk, 7 packets artificial sweetener, 4 or 5 Tbsp. flour, 2 tsp. baking powder, and more.

Is Coconut Cream Pie suitable as baking & desserts?

Yes, Coconut Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cream Pie Recipe

Name: Coconut Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. skim milk; 7 packets artificial sweetener; 4 or 5 Tbsp. flour; 2 tsp. baking powder; 4 eggs; 1 1/2 tsp. coconut extract; 1 tsp. salt; 1 Tbsp. + 1 tsp. lo-cal margarine (optional); 1/2 small spaghetti squash or 2 c.

Coconut Cream Pie – a delicious recipe with milk, packets artificial sweetener, flour, baking powder, eggs, coconut extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. skim milk
7 packets artificial sweetener
4 or 5 Tbsp. flour
2 tsp. baking powder
4 eggs
1 1/2 tsp. coconut extract
1 tsp. salt
1 Tbsp. + 1 tsp. lo-cal margarine (optional)
1/2 small spaghetti squash or 2 c.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
Baking & Desserts

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