How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cream Pie?

You need 4 ingredients. The key ingredients include: 2 frozen pie crusts, 2 pkg. instant vanilla pudding (sugar-free), 1 small pkg. frozen coconut, 1 (8 oz.) whipped topping.

Is Coconut Cream Pie suitable as baking & desserts?

Yes, Coconut Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cream Pie Recipe

Name: Coconut Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 frozen pie crusts; 2 pkg. instant vanilla pudding (sugar-free); 1 small pkg. frozen coconut; 1 (8 oz.) whipped topping

Coconut Cream Pie – a delicious recipe with frozen pie crusts, instant vanilla pudding, frozen coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 frozen pie crusts
2 pkg. instant vanilla pudding (sugar-free)
1 small pkg. frozen coconut
1 (8 oz.) whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Cream Pie

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