How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cream Pie?

You need 11 ingredients. The key ingredients include: 3 egg yolks, pinch of salt, 1 1/2 c. milk, 1 c. sugar, and more.

Is Coconut Cream Pie suitable as baking & desserts?

Yes, Coconut Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cream Pie Recipe

Name: Coconut Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg yolks; pinch of salt; 1 1/2 c. milk; 1 c. sugar; 5 Tbsp. self-rising flour; 1 Tbsp. butter; 1 tsp. vanilla; 1 c. flaked coconut; 1 (9-inch) baked pie crust; 4 egg whites; 4 Tbsp. sugar

Coconut Cream Pie

Eats Now Editorial Team · 692 kcal · Baking & Desserts

Coconut Cream Pie – a delicious recipe with egg yolks, salt, milk, sugar, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Cream Pie

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