Coconut Cream Mushroom Soup In Da' Crock Pot Recipe

Name: Coconut Cream Mushroom Soup In Da' Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup boiling water; 1 1/2 lbs fresh mushrooms, trimmed and sliced (mixed -your choice of varieties); 2 onions, finely chopped; 4 garlic cloves, minced; 1/2 teaspoon dried thyme leaves or 2 sprigs fresh thyme; 1 teaspoon sea salt; 1/2 teaspoon black peppercorns (cracked); 1 bay leaf; 4 cups vegetable broth or 4 cups beef broth; 1 cup coconut milk (homemade -see my recipe); 4 tablespoons virgin coconut oil

Servings: persons

1 cup boiling water
1 1/2 lbs fresh mushrooms, trimmed and sliced (mixed -your choice of varieties)
2 onions, finely chopped
4 garlic cloves, minced
1/2 teaspoon dried thyme leaves or 2 sprigs fresh thyme
1 teaspoon sea salt
1/2 teaspoon black peppercorns (cracked)
1 bay leaf
4 cups vegetable broth or 4 cups beef broth
1 cup coconut milk (homemade -see my recipe)
4 tablespoons virgin coconut oil

1
In a heatproof bowl, soak 1/2 of the mushrooms in boiling water for 30 minutes.
2
Drain through a fine sieve, reserving liquid.
3
Pat mushrooms dry with paper towel and chop finely and SET ASIDE for step #8.
4
In a skillet heat 1 tbsp Virgin Coconut Oil over medium heat.
5
Add fresh mushrooms, cook (stirring until they lose their liquid)and transfer to crock pot.
6
In same pan, melt remaining 3 tablespoons Virgin Coconut Oil.
7
Add onions and cook, stirring until softened.
8
Add reserved mushrooms, garlic, thyme, salt and peppercorns and cook, stirring, for 1 minute and transfer to slow crock pot.
9
Add bay leaf, broth, coconut milk and reserved mushroom soaking liquid and stir to combine.
10
Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
11
Discard bay leaf.

919

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup boiling water, 1 1/2 lbs fresh mushrooms, trimmed and sliced (mixed -your choice of varieties), 2 onions, finely chopped, 4 garlic cloves, minced, and more.

Yes, Coconut Cream Mushroom Soup In Da' Crock Pot falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Cream Mushroom Soup In Da' Crock Pot

How did you like this recipe?

Frequently Asked Questions