How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut-Cream Cheese Frosting?

You need 6 ingredients. The key ingredients include: 4 Tbsp. butter or margarine, 2 c. Baker's Angel Flake coconut, 1 (8 oz.) pkg. cream cheese, 2 tsp. milk, and more.

Is Coconut-Cream Cheese Frosting suitable as general?

Yes, Coconut-Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut-Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut-Cream Cheese Frosting Recipe

Name: Coconut-Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter or margarine; 2 c. Baker's Angel Flake coconut; 1 (8 oz.) pkg. cream cheese; 2 tsp. milk; 3 1/2 c. sifted confectioners sugar; 1/2 tsp. vanilla

Coconut-Cream Cheese Frosting – a delicious recipe with butter, coconut, cream cheese, milk, confectioners sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 Tbsp. butter or margarine
2 c. Baker's Angel Flake coconut
1 (8 oz.) pkg. cream cheese
2 tsp. milk
3 1/2 c. sifted confectioners sugar
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
General

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Coconut-Cream Cheese Frosting

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