Bake this irresistible Coconut Chocolate Chip Ice Cream at home. Made with fluid Coconut Milk, Eggs, Coconut Palm Sugar and Vanilla. Easy step-by-step i…
This Coconut Chocolate Chip Ice Cream relies on simple, everyday ingredients such as whole eggs, coconut palm sugar, vanilla extract and celtic sea salt. It comes together quickly and makes 4 servings, at about 426 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Chocolate Chip Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026