Coconut Chocolate Chip Granola Bars

1. 1

   In large bowl, mix cereal/oatmeal, flour, coconut and baking soda.

2. 2

   Put aside.

3. 3

   In another bowl wisk together melted coconut oil, extra light olive oil and honey.

4. 4

   Add wet ingredients to dry ingredients and mix well.

5. 5

   Add in chocolate chunks.

6. 6

   Press firmly into an oblong glass baking dish, such as pyrex, that has been lightly greased.

7. 7

   Bake for about 15 minutes at 375 degrees or until light brown in color.

8. 8

   Let cool 5 minutes and slice into bars, but do not remove the bars from pan until cooled to room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.