Coconut - Choc Chip Muffins Recipe

Name: Coconut - Choc Chip Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1/2 cup sugar, plus; 1/4 cup sugar, for the topping; 2 eggs; 1 cup coconut yogurt; 1/2 cup milk (if you happen to have a fresh coconut on hand you can substitute the milk with the strained liquid f); 1/2 teaspoon vanilla; 2 1/2 cups self raising flour; 1/4 teaspoon baking powder; 1 cup macaroon desiccated coconut (if you like a stronger coconut flavour you can increase to 1 1/4 cup); 1/4 cup macaroon desiccated coconut, for the topping; 1/2 cup chocolate chips

Servings: persons

1/4 cup butter
1/2 cup sugar, plus
1/4 cup sugar, for the topping
2 eggs
1 cup coconut yogurt
1/2 cup milk (if you happen to have a fresh coconut on hand you can substitute the milk with the strained liquid f)
1/2 teaspoon vanilla
2 1/2 cups self raising flour
1/4 teaspoon baking powder
1 cup macaroon desiccated coconut (if you like a stronger coconut flavour you can increase to 1 1/4 cup)
1/4 cup macaroon desiccated coconut, for the topping
1/2 cup chocolate chips

1
Preheat oven 180u00b0C and line muffin pans with paper cases or grease them.
2
Beat softened butter and sugar until creamy.
3
Beat in eggs, yoghurt and milk, and vanilla.
4
Fold in chocolate chips.
5
Combine dry ingredients and fold into wet mixture, do not overmix.
6
Mix together the sugar and coconut for the topping, place batter in prepared pans and sprinkle with topping mixture.
7
Bake for 20-25 minutes or until skewer inserted in center comes out clean.

764

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup butter, 1/2 cup sugar, plus, 1/4 cup sugar, for the topping, 2 eggs, and more.

Yes, Coconut - Choc Chip Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut - Choc Chip Muffins

How did you like this recipe?

Frequently Asked Questions