How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Chiffon Dessert?

You need 5 ingredients. The key ingredients include: 1 chiffon or angel food cake (orange or lemon), 1 c. ginger ale or 7-Up, 2/3 c. orange juice, 1 lb. marshmallows, and more.

Is Coconut Chiffon Dessert suitable as baking & desserts?

Yes, Coconut Chiffon Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Chiffon Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Chiffon Dessert Recipe

Name: Coconut Chiffon Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chiffon or angel food cake (orange or lemon); 1 c. ginger ale or 7-Up; 2/3 c. orange juice; 1 lb. marshmallows; 1 1/2 pt. whipping cream or 1 large Cool Whip

Coconut Chiffon Dessert – a delicious recipe with cake, ginger ale, orange juice, marshmallows, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 chiffon or angel food cake (orange or lemon)
1 c. ginger ale or 7-Up
2/3 c. orange juice
1 lb. marshmallows
1 1/2 pt. whipping cream or 1 large Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Baking & Desserts

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Coconut Chiffon Dessert

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