Coconut Cherry Bars

Name: Coconut Cherry Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1/2 c. brown sugar; 1 c. flour; 2 eggs; 1 c. coconut; 3/4 c. chopped nuts; 1 c. brown sugar; 3/4 c. maraschino cherries, chopped and drained; 1/2 tsp. salt; 1 tsp. vanilla; 1/4 c. flour

Eats Now Editorial Team · 690 kcal · General

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Coconut Cherry Bars – a delicious recipe with margarine, brown sugar, flour, eggs, coconut, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. margarine
1/2 c. brown sugar
1 c. flour
2 eggs
1 c. coconut
3/4 c. chopped nuts
1 c. brown sugar
3/4 c. maraschino cherries, chopped and drained
1/2 tsp. salt
1 tsp. vanilla
1/4 c. flour

1
Mix the first 3 ingredients well.
2
Pat into a 9 x 13-inch pan. Bake for 12 minutes at 375u00b0.
3
Mix the remaining ingredients. Spread over first layer; bake for 20 to 25 minutes at 350u00b0.
4
Cool in pan; cut into squares.

690

kcal

Calories

Fat

146

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. margarine, 1/2 c. brown sugar, 1 c. flour, 2 eggs, and more.

Yes, Coconut Cherry Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
690 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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