Coconut Cereal Cookies Recipe

Name: Coconut Cereal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups all-purpose flour; 1 1/2 teaspoons salt; 1 1/2 teaspoons baking soda; 20 ounces shortening; 2 cups granulated sugar; 14 ounces brown sugar; 5 eggs, lightly beaten; 1 1/2 teaspoons vanilla; 1/2 lb coconut; 1 1/2 cups rolled oats; 8 cups corn flakes

Servings: persons

4 cups all-purpose flour
1 1/2 teaspoons salt
1 1/2 teaspoons baking soda
20 ounces shortening
2 cups granulated sugar
14 ounces brown sugar
5 eggs, lightly beaten
1 1/2 teaspoons vanilla
1/2 lb coconut
1 1/2 cups rolled oats
8 cups corn flakes

1
Sift together flour, salt and baking soda and set aside to add later.
2
Cream together shortening and both sugars in mixing bowl for one minute. Mix at medium speed until light and fluffy, about three minutes. Add eggs and vanilla to flour mix while on low speed until combined. Add coconut, oats and corn flakes to dough. Mix at low speed until combined.
3
Let dough rest 30 minutes.
4
Divide into five equal parts and form into rolls.
5
Slice each roll into 20 pieces; place on ungreased pan. Flatten to 1 /4 inch.
6
Bake in oven preheated to 375 degrees for 12 to 14 minutes, or until lightly brown. Remove from pan while still warm. Recipe makes about 100 cookies.

1929

kcal

Calories

Fat

403

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups all-purpose flour, 1 1/2 teaspoons salt, 1 1/2 teaspoons baking soda, 20 ounces shortening, and more.

Yes, Coconut Cereal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cereal Cookies

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