How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Carnival Cake?

You need 8 ingredients. The key ingredients include: 2 1/4 c. sifted flour, 1 1/2 c. sugar, 2 1/2 tsp. double acting baking powder, 1 tsp. salt, and more.

Is Coconut Carnival Cake suitable as baking & desserts?

Yes, Coconut Carnival Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Carnival Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Carnival Cake Recipe

Name: Coconut Carnival Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. sifted flour; 1 1/2 c. sugar; 2 1/2 tsp. double acting baking powder; 1 tsp. salt; 3/4 c. shortening; 3/4 c. milk; 1 1/2 tsp. vanilla; 3 eggs

Coconut Carnival Cake – a delicious recipe with flour, sugar, double acting baking powder, salt, shortening, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. sifted flour
1 1/2 c. sugar
2 1/2 tsp. double acting baking powder
1 tsp. salt
3/4 c. shortening
3/4 c. milk
1 1/2 tsp. vanilla
3 eggs

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Quick Info

Servings
4 servings
Calories
983 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Carnival Cake

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