How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cake With White Chocolate Frosting?

You need 9 ingredients. The key ingredients include: 1 package white cake mix (regular size), 1-1/4 cups coconut milk (about 10 ounces), 3 large eggs, 1/3 cup butter, melted, and more.

Is Coconut Cake With White Chocolate Frosting suitable as baking & desserts?

Yes, Coconut Cake With White Chocolate Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cake With White Chocolate Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cake With White Chocolate Frosting Recipe

Name: Coconut Cake With White Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package white cake mix (regular size); 1-1/4 cups coconut milk (about 10 ounces); 3 large eggs; 1/3 cup butter, melted; 1 cup butter, cubed; 12 ounces white baking chocolate, chopped; 1/2 cup coconut milk (about 4 ounces); 2-1/2 cups confectioners' sugar, sifted; 1 to 2 cups unsweetened coconut flakes

Bake this irresistible Coconut Cake With White Chocolate Frosting at home. Made with white cake, coconut milk, eggs and butter. Easy step-by-step instru…

This Coconut Cake With White Chocolate Frosting relies on simple, everyday ingredients such as large eggs, butter, melted, butter, cubed and confectioners' sugar, sifted. It comes together quickly and makes 4 servings, at about 1342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Cake With White Chocolate Frosting delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 package white cake mix (regular size)
1-1/4 cups coconut milk (about 10 ounces)
3 large eggs
1/3 cup butter, melted
1 cup butter, cubed
12 ounces white baking chocolate, chopped
1/2 cup coconut milk (about 4 ounces)
2-1/2 cups confectioners' sugar, sifted
1 to 2 cups unsweetened coconut flakes

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Quick Info

Servings
4 servings
Calories
1342 kcal
Category
Baking & Desserts

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