How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cake Bars?

You need 10 ingredients. The key ingredients include: 1 cup sifted all-purpose flour, 1/4 cup butter, softened, 2 tablespoons brown sugar, 2 eggs, and more.

Is Coconut Cake Bars suitable as baking & desserts?

Yes, Coconut Cake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cake Bars?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cake Bars Recipe

Name: Coconut Cake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sifted all-purpose flour; 1/4 cup butter, softened; 2 tablespoons brown sugar; 2 eggs; 3 tablespoons all-purpose flour; 1/2 teaspoon baking powder; 1 cup packed brown sugar; 1 teaspoon vanilla extract; 1 cup chopped walnuts; 3/4 cup shredded coconut

Coconut Cake Bars

Eats Now Editorial Team · 756 kcal · Baking & Desserts

Coconut Cake Bars – a delicious recipe with flour, butter, brown sugar, eggs, all-purpose, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Cake Bars

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