How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cake(4 Layers) ?

You need 10 ingredients. The key ingredients include: 1 1/2 sticks margarine, 1 1/2 c. sugar, 1 1/2 c. sweet milk, 3 heaping tsp. baking powder, and more.

Is Coconut Cake(4 Layers) suitable as baking & desserts?

Yes, Coconut Cake(4 Layers) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cake(4 Layers) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cake(4 Layers) Recipe

Name: Coconut Cake(4 Layers)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 sticks margarine; 1 1/2 c. sugar; 1 1/2 c. sweet milk; 3 heaping tsp. baking powder; 4 eggs; 2 1/2 c. flour; 1 tsp. vanilla; 1 c. sugar; 1 c. milk; 1/4 stick margarine

Coconut Cake(4 Layers) – a delicious recipe with margarine, sugar, sweet milk, baking powder, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Cake(4 Layers)

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