How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Cake?

You need 6 ingredients. The key ingredients include: 1 box yellow cake mix, 1 box coconut pie filling, 1 (10 oz.) 7-Up, 1/2 c. Wesson oil, and more.

Is Coconut Cake suitable as baking & desserts?

Yes, Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Cake Recipe

Name: Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box yellow cake mix; 1 box coconut pie filling; 1 (10 oz.) 7-Up; 1/2 c. Wesson oil; 2 whole eggs; 2 yolks

Coconut Cake – a delicious recipe with yellow cake mix, coconut pie filling, Wesson oil, eggs, yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 box coconut pie filling
1 (10 oz.) 7-Up
1/2 c. Wesson oil
2 whole eggs
2 yolks

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Crisp
Vanilla Ice Cream
Melted-Chocolate Cookies
Corn Pudding

Coconut Cake

How did you like this recipe?

Frequently Asked Questions