Coconut Barfi

1. 1

   Mix all the ingredients in a large saucepan.

2. 2

   On medium heat, keep stirring till the mixture turns thick.

3. 3

   Spread it onto a greased rectangular tray and allow to cool and set.

4. 4

   Once it turns firm, use a butter knife to cut into cubes.

5. 5

   You may store it in an air tight container in the fridge so that it remains hard.

No additional tips available.