How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Apple Crunch?

You need 12 ingredients. The key ingredients include: 3/4 c. milk, 1 small (3 1/2 oz.) pkg. instant coconut cream pudding, 3 to 4 c. sliced apples, 1/2 c. butter or margarine, and more.

Is Coconut Apple Crunch suitable as baking & desserts?

Yes, Coconut Apple Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Apple Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Apple Crunch Recipe

Name: Coconut Apple Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. milk; 1 small (3 1/2 oz.) pkg. instant coconut cream pudding; 3 to 4 c. sliced apples; 1/2 c. butter or margarine; 1 c. all-purpose flour; 1 c. sugar; 1 c. chopped nuts; 1 (3 1/2 oz.) pkg. coconut cream pudding; 1 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. vanilla; 1 egg

Coconut Apple Crunch

Eats Now Editorial Team · 909 kcal · Baking & Desserts

Coconut Apple Crunch – a delicious recipe with milk, instant coconut cream pudding, apples, butter, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Apple Crunch

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