How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut And Pecan Frosting?

You need 7 ingredients. The key ingredients include: 1 c. evaporated milk, 1 c. sugar, 3 egg yolks, 1/2 c. butter or oleo, and more.

Is Coconut And Pecan Frosting suitable as general?

Yes, Coconut And Pecan Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Coconut And Pecan Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut And Pecan Frosting Recipe

Name: Coconut And Pecan Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. evaporated milk; 1 c. sugar; 3 egg yolks; 1/2 c. butter or oleo; 1 tsp. vanilla; 1 1/3 c. flaked coconut; 1 c. chopped pecans

Coconut And Pecan Frosting – a delicious recipe with milk, sugar, egg yolks, butter, vanilla, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. evaporated milk
1 c. sugar
3 egg yolks
1/2 c. butter or oleo
1 tsp. vanilla
1 1/3 c. flaked coconut
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1009 kcal
Category
General

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Coconut And Pecan Frosting

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