How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut and cherry biscuits?

You need 8 ingredients. The key ingredients include: 125 grams butter, 150 grams icing sugar, 1 large egg, 175 grams flour, and more.

Is Coconut and cherry biscuits suitable as baking & desserts?

Yes, Coconut and cherry biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut and cherry biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut and cherry biscuits Recipe

Name: Coconut and cherry biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 125 grams butter; 150 grams icing sugar; 1 large egg; 175 grams flour; 50 grams unsweetened desiccated coconut; 1 tbsp baking powder; 75 grams chopped cherries; 1 quarterd cherries for decorating

Coconut and cherry biscuits – a delicious recipe with butter, icing sugar, egg, flour, coconut, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

125 grams butter
150 grams icing sugar
1 large egg
175 grams flour
50 grams unsweetened desiccated coconut
1 tbsp baking powder
75 grams chopped cherries
1 quarterd cherries for decorating

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
568 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut and cherry biscuits

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