Coconut And Almond Slice Recipe

Name: Coconut And Almond Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packet plain sweet biscuits, crushed; 3/4 cup chopped toasted blanched almonds; 1 cup coconut (and extra for sprinkling over top); 1 lemon, juice and zest of; 2 drops almond essence; 100 g butter; 1/2 cup condensed milk; Lemon Icing; 1 1/2 cups icing sugar; 2 tablespoons butter; 1 teaspoon lemon juice; boiling water (to mix)

Servings: persons

1 packet plain sweet biscuits, crushed
3/4 cup chopped toasted blanched almonds
1 cup coconut (and extra for sprinkling over top)
1 lemon, juice and zest of
2 drops almond essence
100 g butter
1/2 cup condensed milk
Lemon Icing
1 1/2 cups icing sugar
2 tablespoons butter
1 teaspoon lemon juice
boiling water (to mix)

1
Combine biscuit crumbs,almonds, coconut, lemon zest, juice and essence in a bowl.
2
Place butter and condensed milk in a small saucepan, Stir over a low heat until the butter melts.
3
Pour over biscuit mixture and mix well.
4
Press mix into a 20x25 shallow tin.
5
Refrigerate 1 hour until firm.
6
---------Icing---------.
7
Combine all ingredients in a bowl, adding sufficient boiling water to mix to a stiff paste.
8
Spread over slice.
9
Refrigerate for 1 hour or until set.
10
Sprinkle extra coconut over and keep stored in refrigerator.

875

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 packet plain sweet biscuits, crushed, 3/4 cup chopped toasted blanched almonds, 1 cup coconut (and extra for sprinkling over top), 1 lemon, juice and zest of, and more.

Yes, Coconut And Almond Slice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut And Almond Slice

How did you like this recipe?

Frequently Asked Questions