Cocoa-Pink Cuplets

Name: Cocoa-Pink Cuplets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. flour; 1 Tbsp. cocoa; 1 tsp. salt; 1 1/4 c. sugar; 3/4 c. shortening; 2 eggs; 1 tsp. vanilla; 1 tsp. soda; 1 c. cold water; 1 c. semi-sweet chocolate bits; 1/2 c. chopped nuts

Eats Now Editorial Team · General

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Cocoa-Pink Cuplets – a delicious recipe with flour, cocoa, salt, sugar, shortening, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
1 Tbsp. cocoa
1 tsp. salt
1 1/4 c. sugar
3/4 c. shortening
2 eggs
1 tsp. vanilla
1 tsp. soda
1 c. cold water
1 c. semi-sweet chocolate bits
1/2 c. chopped nuts

1
Sift flour, cocoa and salt together; set aside.
2
Cream sugar and shortening together.
3
Blend in eggs and vanilla.
4
Add soda to cold water; stir well.
5
Add alternately with dry ingredients to creamed mixture, beginning and ending with dry ingredients.
6
Blend thoroughly after each addition.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. flour, 1 Tbsp. cocoa, 1 tsp. salt, 1 1/4 c. sugar, and more.

Yes, Cocoa-Pink Cuplets falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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