Cocoa Granola Bars

1. 1

   Combine cereal, oats,raisins and white chocolate chips in a big bowl.

2. 2

   Warm honey, brown sugar, and light corn syrup in a saucepan on the stove top, stirring to combine.

3. 3

   Add peanut butter and vanilla and stir to combine then take off heat.

4. 4

   Pour mixture over cereal mixture and mix well.

5. 5

   Press into a 9 x 13 ungreased pan.

6. 6

   Be sure to press hard into pan all over so they don't fall apart.

7. 7

   Put in refrigerator for an hour to cool which makes them easier to cut.

8. 8

   Cut into 15 bars and enjoy.

9. 9

   You may also wrap in wax paper and freeze.

* Per serving · 4 servings · Values may vary.

No additional tips available.