How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa Cupcakes?

You need 9 ingredients. The key ingredients include: 1 2/3 c. all-purpose flour, 1 1/2 c. sugar, 2/3 c. cocoa, 1/2 c. shortening, and more.

Is Cocoa Cupcakes suitable as baking & desserts?

Yes, Cocoa Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa Cupcakes Recipe

Name: Cocoa Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 c. all-purpose flour; 1 1/2 c. sugar; 2/3 c. cocoa; 1/2 c. shortening; 1 1/2 c. buttermilk; 1 1/2 tsp. baking soda; 1 tsp. salt; 1 tsp. vanilla; 2 eggs

Cocoa Cupcakes – a delicious recipe with all-purpose, sugar, cocoa, shortening, buttermilk, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 2/3 c. all-purpose flour
1 1/2 c. sugar
2/3 c. cocoa
1/2 c. shortening
1 1/2 c. buttermilk
1 1/2 tsp. baking soda
1 tsp. salt
1 tsp. vanilla
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1524 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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