How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa Cake?

You need 8 ingredients. The key ingredients include: 3/4 c. oleo, 2 c. sugar, 4 eggs, 1 tsp. vanilla, and more.

Is Cocoa Cake suitable as baking & desserts?

Yes, Cocoa Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa Cake Recipe

Name: Cocoa Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. oleo; 2 c. sugar; 4 eggs; 1 tsp. vanilla; 1 c. milk; 3 Tbsp. baking powder; 2 1/4 c. flour; 5 Tbsp. cocoa

Cocoa Cake – a delicious recipe with oleo, sugar, eggs, vanilla, milk, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. oleo
2 c. sugar
4 eggs
1 tsp. vanilla
1 c. milk
3 Tbsp. baking powder
2 1/4 c. flour
5 Tbsp. cocoa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1192 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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