How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa Brownies?

You need 8 ingredients. The key ingredients include: 1 1/2 c. flour, 2 c. sugar, 1/2 c. cocoa, 1 c. margarine (room temperature), and more.

Is Cocoa Brownies suitable as baking & desserts?

Yes, Cocoa Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa Brownies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cocoa Brownies Recipe

Name: Cocoa Brownies
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 c. flour; 2 c. sugar; 1/2 c. cocoa; 1 c. margarine (room temperature); 4 eggs; 1 tsp. vanilla; 1 c. nuts (optional); 1/4 tsp. salt

Cocoa Brownies – a delicious recipe with flour, sugar, cocoa, margarine, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
2 c. sugar
1/2 c. cocoa
1 c. margarine (room temperature)
4 eggs
1 tsp. vanilla
1 c. nuts (optional)
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Cocoa Brownies

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