How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Dip?

You need 4 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 1 jar (7 oz.) JET-PUFFED Marshmallow Creme, 1/4 cup orange juice (optional), or pound cake cubes.

Is Cheesecake Dip suitable as baking & desserts?

Yes, Cheesecake Dip falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesecake Dip Recipe

Name: Cheesecake Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1 jar (7 oz.) JET-PUFFED Marshmallow Creme; 1/4 cup orange juice (optional); or pound cake cubes

Cheesecake Dip – a delicious recipe with PHILADELPHIA Cream Cheese, JET-PUFFED Marshmallow Creme, orange juice, cake cubes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 jar (7 oz.) JET-PUFFED Marshmallow Creme
1/4 cup orange juice (optional)
or pound cake cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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