Cheesecake Dip — Baking & Desserts recipe

Cheesecake Dip

Eats Now Editorial Team  · 178 kcal  · Baking & Desserts

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Bake this irresistible Cheesecake Dip at home. Made with PHILADELPHIA Cream Cheese, JET-PUFFED Marshmallow Creme, orange juice and cake cubes. Easy step…

This Cheesecake Dip relies on simple, everyday ingredients such as orange juice (optional) and or pound cake cubes. It comes together quickly and makes 4 servings, at about 178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheesecake Dip delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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