How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coco-Nuts For Chocolate Pudding?

You need 9 ingredients. The key ingredients include: 2 avocado, 1 ripe banana, 1/4 cup maple syrup, 4 medjool dates, and more.

Is Coco-Nuts For Chocolate Pudding suitable as baking & desserts?

Yes, Coco-Nuts For Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coco-Nuts For Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coco-Nuts For Chocolate Pudding Recipe

Name: Coco-Nuts For Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 avocado; 1 ripe banana; 1/4 cup maple syrup; 4 medjool dates; 1/4 cup coconut milk; 2 tablespoons cacao/cocoa powder; 1 tablespoon almond butter; 1 teaspoon vanilla; 1/4 teaspoon sea salt

Coco-Nuts For Chocolate Pudding – a delicious recipe with avocado, banana, maple syrup, dates, coconut milk, cacao/cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 avocado
1 ripe banana
1/4 cup maple syrup
4 medjool dates
1/4 cup coconut milk
2 tablespoons cacao/cocoa powder
1 tablespoon almond butter
1 teaspoon vanilla
1/4 teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coco-Nuts For Chocolate Pudding

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