Coco-Lime Slushy Recipe

Name: Coco-Lime Slushy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Lime Simple Syrup; 1 Lime peel removed (Use the peeled lime for the drink base); 1/2 cup Sugar; 1/2 cup Water; The Slush; 1 13.5 oz can unsweetened coconut milk; 1 Lime peeled and all of the pith removed and quartered (Use the lime you used for the simple syrup); 4-6 tablespoons Lime simple syrup; 2 -3 ounces Pineapple juice (unsweetened) Start with two and if you need a little more liquid to break up cubes in blender add another ounce.; 1 ounce Rum (Add more if you like it stronger)

Servings: persons

Lime Simple Syrup
1 Lime peel removed (Use the peeled lime for the drink base)
1/2 cup Sugar
1/2 cup Water
The Slush
1 13.5 oz can unsweetened coconut milk
1 Lime peeled and all of the pith removed and quartered (Use the lime you used for the simple syrup)
4-6 tablespoons Lime simple syrup
2 -3 ounces Pineapple juice (unsweetened) Start with two and if you need a little more liquid to break up cubes in blender add another ounce.
1 ounce Rum (Add more if you like it stronger)

1
In saucepan add sugar and water, bring to a boil let boil for approximately 2 minutes until sugar is completely dissolved take off heat, add lime peel. Cover and let sit until cool. Remove the lime peel. Store in jar in refrigerator.
2
To your food processor add the quartered lime and coconut milk. Process until lime is pulverized. Strain into measuring cup.Add 4-6 tbs of the lime simple syrup. (Adjust the sweetness to suite your taste. Pour into ice cube tray and freeze.
3
When coconut lime is frozen remove from ice cube tray, place in blender (depending on the proficiency of your blender you may want to break up the cubes) add pineapple juice and rum and blend until the cubes are broken up and it's a slushy consistency. Pour and serve. Garnish with lime and pineapple.

182

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Lime Simple Syrup, 1 Lime peel removed (Use the peeled lime for the drink base), 1/2 cup Sugar, 1/2 cup Water, and more.

Yes, Coco-Lime Slushy falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coco-Lime Slushy

How did you like this recipe?

Frequently Asked Questions