Cocktail Wieners

1. 1

   Combine onions and butter in 1 1/2-quart casserole.

2. 2

   Cook, covered, on saute for 3 minutes, or until soft.

3. 3

   Add 1/4 cup water and stir in remaining ingredients except hot dogs.

4. 4

   Cook, covered, on High for 2 1/2 minutes or until it bubbles.

5. 5

   Stir in hot dogs. Cook, covered, on High for 4 minutes or until hot dogs are hot. Let stand 2 minutes.

6. 6

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.