Cocktail Sauce

Name: Cocktail Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium peppers; 1/2 stalk celery; 1/2 bunch parsley; 1 bunch green onions; 1 pt. sour cream; 3 Tbsp. dill sauce; 3 Tbsp. garlic sauce; 1 pt. mayonnaise; salt and pepper to taste; 2 Tbsp. Worcestershire sauce

Eats Now Editorial Team · 270 kcal · General

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Cocktail Sauce – a delicious recipe with peppers, celery, parsley, green onions, sour cream, dill sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 medium peppers
1/2 stalk celery
1/2 bunch parsley
1 bunch green onions
1 pt. sour cream
3 Tbsp. dill sauce
3 Tbsp. garlic sauce
1 pt. mayonnaise
salt and pepper to taste
2 Tbsp. Worcestershire sauce

1
Grind together green onions, peppers, celery and parsley.
2
Add all other ingredients. Refrigerate.
3
Great to eat with boiled shrimp.

270

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 medium peppers, 1/2 stalk celery, 1/2 bunch parsley, 1 bunch green onions, and more.

Yes, Cocktail Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
270 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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