How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocktail Rye Pizza Snacks?

You need 11 ingredients. The key ingredients include: 1 lb. Italian sausage, 1 lb. hot bulk pork sausage, 2 lb. lean ground beef, 1 c. finely chopped onion, and more.

Is Cocktail Rye Pizza Snacks suitable as meat & poultry?

Yes, Cocktail Rye Pizza Snacks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cocktail Rye Pizza Snacks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cocktail Rye Pizza Snacks Recipe

Name: Cocktail Rye Pizza Snacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Italian sausage; 1 lb. hot bulk pork sausage; 2 lb. lean ground beef; 1 c. finely chopped onion; 1/2 green pepper, chopped fine; 2 Tbsp. oregano; 1 tsp. garlic salt; 1 lb. processed American cheese, cubed; 1 lb. Mozzarella cheese, cubed; 1 lb. Longhorn or Colby cheese, grated; 3 (8 oz.) loaves party rye bread

Try this homemade Cocktail Rye Pizza Snacks recipe the whole family will love. Made with Italian sausage, hot bulk pork sausage, lean ground beef and on…

This Cocktail Rye Pizza Snacks relies on simple, everyday ingredients such as italian sausage, hot bulk pork sausage, lean ground beef and finely chopped onion. It comes together quickly and makes 4 servings, at about 2129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

2129

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cocktail Rye Pizza Snacks

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions