Cocktail Meatballs

1. 1

   Preheat oven to 375.

2. 2

   Beat egg, Worcestershire sauce, garlic salt, pepper, 1/4 cup jelly/jam and 3 tablespoons chili sauce.

3. 3

   Add beef to mixture.

4. 4

   Blend well.

5. 5

   Add Bread crumbs to mixture.

6. 6

   Mix well.

7. 7

   Shape mixture into meatballs, place on baking sheet and cook at 375 for 30 mins.

8. 8

   While meatballs are cooking, combine remaining jelly and chili sauce in a large sauce pan.

9. 9

   Bring to a boil.

10. 10

    Reduce sauce to a simmer, add meatballs when ready and cook an additional 15 mins.

* Per serving · 4 servings · Values may vary.

No additional tips available.