How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocktail Meatballs?

You need 16 ingredients. The key ingredients include: STEP 1 INGREDIENTS, 2 lbs lean ground beef, 1 cup corn flake crumbs, 1/3 cup parsley flakes, and more.

Is Cocktail Meatballs suitable as meat & poultry?

Yes, Cocktail Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cocktail Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cocktail Meatballs Recipe

Name: Cocktail Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: STEP 1 INGREDIENTS; 2 lbs lean ground beef; 1 cup corn flake crumbs; 1/3 cup parsley flakes; 2 eggs; 2 tablespoons soy sauce; 1/4 teaspoon pepper; 1 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 cup ketchup; 2 tablespoons minced onions; STEP 2 INGREDIENTS; 14 ounces cranberry sauce; 4 tablespoons brown sugar; 6 ounces chili sauce; 1 tablespoon lemon juice

Try this homemade Cocktail Meatballs recipe the whole family will love. Made with STEP, lean ground beef, corn flake crumbs and parsley flakes. Easy ste…

This Cocktail Meatballs relies on simple, everyday ingredients such as step 1 ingredients, lean ground beef, corn flake crumbs and parsley flakes. It comes together quickly and makes 4 servings, at about 803 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cocktail Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions