How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cockles?

You need 7 ingredients. The key ingredients include: 3 tablespoons olive oil, Chorizo/chaurice, cut into 1/2 moons (about 2 cups), 1/4 cup chopped garlic, 3 tablespoons freshly chopped parsley leaves, and more.

Is Cockles suitable as general?

Yes, Cockles falls under the General category and is a great choice for this type of meal.

How do I store leftover Cockles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cockles Recipe – Eats Now

Name: Cockles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; Chorizo/chaurice, cut into 1/2 moons (about 2 cups); 1/4 cup chopped garlic; 3 tablespoons freshly chopped parsley leaves; 1 cup vinho verde (Portuguese white wine); 1 leaf fresh kale, torn into 2-inch pieces; 3 pounds cockles or clams, scrubbed and cleaned

Cockles – a delicious recipe with olive oil, chaurice, garlic, freshly chopped, verde, fresh kale. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons olive oil
Chorizo/chaurice, cut into 1/2 moons (about 2 cups)
1/4 cup chopped garlic
3 tablespoons freshly chopped parsley leaves
1 cup vinho verde (Portuguese white wine)
1 leaf fresh kale, torn into 2-inch pieces
3 pounds cockles or clams, scrubbed and cleaned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cockles

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