Coca-Cola Cake Recipe Recipe

Name: Coca-Cola Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Baking spray; 2 cups (about 10 ounces) all-purpose flour; 1 cup sugar; 1 cup packed dark brown sugar; 3/4 teaspoon salt; 16 tablespoons (2 sticks) unsalted butter; 1/4 cup natural cocoa powder; 1 cup Coca-Cola; 1 teaspoon baking soda; 1/2 cup buttermilk, at room temperature; 2 large eggs, at room temperature and lightly beaten; 1 teaspoon pure vanilla extract; 2 cups miniature marshmallows; 8 tablespoons (1 stick) unsalted butter, at room temperature; 1/4 cup natural cocoa powder; 6 tablespoons Coca-Cola; 16 ounces confectioners' sugar, sifted; 1/4 teaspoon salt; 1 teaspoon pure vanilla extract; 1 cup pecans, toasted and coarsely chopped (optional)

Servings: persons

Baking spray
2 cups (about 10 ounces) all-purpose flour
1 cup sugar
1 cup packed dark brown sugar
3/4 teaspoon salt
16 tablespoons (2 sticks) unsalted butter
1/4 cup natural cocoa powder
1 cup Coca-Cola
1 teaspoon baking soda
1/2 cup buttermilk, at room temperature
2 large eggs, at room temperature and lightly beaten
1 teaspoon pure vanilla extract
2 cups miniature marshmallows
8 tablespoons (1 stick) unsalted butter, at room temperature
1/4 cup natural cocoa powder
6 tablespoons Coca-Cola
16 ounces confectioners' sugar, sifted
1/4 teaspoon salt
1 teaspoon pure vanilla extract
1 cup pecans, toasted and coarsely chopped (optional)

1
Adjust oven rack to middle position and preheat oven to 350u00b0F. Coat a 13- by 9-inch baking pan with baking spray. Combine flour, sugar, brown sugar, and salt in large bowl.
2
Bring butter, cocoa powder, and Coca-Cola to boil in small saucepan over medium-high heat, stirring occasionally until mixture is homogeneous, and stir into flour mixture.
3
Stir baking soda into buttermilk until completely dissolved and add to flour mixture; whisk to combine. Add eggs and vanilla and whisk to combine. Stir in marshmallows.
4
Scrape batter into prepared pan and bake until tester inserted in center of cake comes out clean, about 45 minutes. Transfer cake to cooling rack and cool 10 minutes, then make icing.
5
Bring butter, cocoa powder, and Coca-Cola to boil in large saucepan over medium-high heat, stirring occasionally. Whisk in sugar, vanilla, salt, and (optional) pecans and pour onto cake immediately, spreading and swirling decoratively with back of a soup spoon. Serve warm, or cool to room temperature.

2157

kcal

Calories

118

Fat

275

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: Baking spray, 2 cups (about 10 ounces) all-purpose flour, 1 cup sugar, 1 cup packed dark brown sugar, and more.

Yes, Coca-Cola Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coca-Cola Cake Recipe

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