How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cobbler Pie Crust?

You need 4 ingredients. The key ingredients include: 1/2 c. milk, 1 c. self-rising flour, 1 Tbsp. Crisco, 1 Tbsp. sugar.

Is Cobbler Pie Crust suitable as baking & desserts?

Yes, Cobbler Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cobbler Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cobbler Pie Crust Recipe

Name: Cobbler Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. milk; 1 c. self-rising flour; 1 Tbsp. Crisco; 1 Tbsp. sugar

Cobbler Pie Crust – a delicious recipe with milk, flour, Crisco, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. milk
1 c. self-rising flour
1 Tbsp. Crisco
1 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corn Souffle
Weight Watchers Four Layered Dessert
Applesauce Cake
Red Earth Cake

Cobbler Pie Crust

How did you like this recipe?

Frequently Asked Questions