Cobb Salad

1. 1

   Wash your greens and set aside to dry. Chop up the uncooked bacon then fry it in a small frying pan over medium heat until crispy. Remove bacon from the pan and place on a paper towel to get off the excess grease.

2. 2

   Get out your plate and arrange a nice bed of the baby spinach and spring mix. Then add a row of tomatoes, a row of onion, a row of mushrooms, a row of corn and a row of sliced bacon then add your hard boiled egg.

3. 3

   Serve with ranch dressing (I used Annie's Cowgirl Ranch).

* Per serving · 4 servings · Values may vary.

No additional tips available.