Cmp (Chocolate, Marshmallow, Peanut) Pie Recipe

Name: Cmp (Chocolate, Marshmallow, Peanut) Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CRUST; 2 cups graham cracker crumbs; 1/2 cup butter, melted; 1/2 cup chopped peanuts; 1ST LAYER; 1/2 cup peanut butter; 8 ounces cream cheese; 1 cup powdered sugar; 8 ounces frozen non-dairy topping, partially thawed (such as Cool Whip); 2ND LAYER; 1 (3 1/2 ounce) package instant chocolate pudding mix; 1 (3 1/2 ounce) package instant vanilla pudding; 2 3/4 cups cold milk (2% or whole); 3RD LAYER; 12 ounces frozen non-dairy topping, partially thawed; 2/3 cup marshmallow cream; 3 tablespoons chopped peanuts, if desired AND (to garnish) or 3 tablespoons mini chocolate chips, if desired (to garnish)

Servings: persons

CRUST
2 cups graham cracker crumbs
1/2 cup butter, melted
1/2 cup chopped peanuts
1ST LAYER
1/2 cup peanut butter
8 ounces cream cheese
1 cup powdered sugar
8 ounces frozen non-dairy topping, partially thawed (such as Cool Whip)
2ND LAYER
1 (3 1/2 ounce) package instant chocolate pudding mix
1 (3 1/2 ounce) package instant vanilla pudding
2 3/4 cups cold milk (2% or whole)
3RD LAYER
12 ounces frozen non-dairy topping, partially thawed
2/3 cup marshmallow cream
3 tablespoons chopped peanuts, if desired AND (to garnish) or 3 tablespoons mini chocolate chips, if desired (to garnish)

1
["For crust: Mix graham crumbs, melted butter and chopped peanuts together in bowl. Press into bottom of 13"" x 9"" baking pan. Bake at 350 for 15 minutes. Remove from oven and allow to cool---about 30 minutes.", "1ST LAYER: Cream PB and cream cheese. Beat in sugar. Blend in 8 oz whipped topping. Spoon scattered dallops on to cooled crust and gently spread evenly over the crust.", "2ND LAYER: Beat pudding mixes and milk until thick. Spoon scattered dallops on top of first layer and gently spread evenly.", "3RD LAYER: Beat 12 oz. whipped topping with marshmallow fluff and spoon scattered dallops over 2nd layer---gently spread evenly over 2nd layer. Sprinkle with chopped peanuts and/or chocolate chips; if desired.", "Chill at least 1 hour before serving. Store in refridgerator."]

1498

kcal

Calories

109

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: CRUST, 2 cups graham cracker crumbs, 1/2 cup butter, melted, 1/2 cup chopped peanuts, and more.

Yes, Cmp (Chocolate, Marshmallow, Peanut) Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cmp (Chocolate, Marshmallow, Peanut) Pie

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