Cluck-A-Doodle-Doggie Treats

1. 1

   Preheat oven to 400F.

2. 2

   Combine flour and cornmeal in a bowl.

3. 3

   In a large bowl add the egg, oil and broth and mix.

4. 4

   Add the flour mixture about 1/3 at a time and mix well between additions.

5. 5

   Add chopped chicken livers until well incorporated into a stiff dough.

6. 6

   Turn out dough onto a lightly floured work surface and knead for about 1 minute.

7. 7

   Roll out to a thickness of about 1/2 inch.

8. 8

   Cut into shapes using a cookie cutter dipped in flour.

9. 9

   Place on greased cookie sheets.

10. 10

    Bake treats for about 15 minutes or until firm.

* Per serving · 4 servings · Values may vary.

No additional tips available.