How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Club Hoagie With Ranch Dressing?

You need 16 ingredients. The key ingredients include: For Buttermilk Dressing, 1/2 cup mayonnaise, 1/4 cup buttermilk, 2 tablespoons sour cream, and more.

Is Club Hoagie With Ranch Dressing suitable as meat & poultry?

Yes, Club Hoagie With Ranch Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Club Hoagie With Ranch Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Club Hoagie With Ranch Dressing Recipe

Name: Club Hoagie With Ranch Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For Buttermilk Dressing; 1/2 cup mayonnaise; 1/4 cup buttermilk; 2 tablespoons sour cream; 1 garlic clove, finely chopped; 1 tablespoon fresh lime juice; 2 tablespoons finely diced red onions; salt & freshly ground black pepper; For Club Hoagie; 8 slices pork or 8 slices turkey bacon, cooked until crisp; 1/2 lb thinly sliced turkey breast; 1/4 lb thinly sliced cheddar cheese (or combination) or 1/4 lb swiss cheese (or combination); 1/4 lb thinly sliced deli ham; 2 ripe beefsteak tomatoes, thinly sliced; 1/2 small red onion, halved and thinly sliced; 1 long loaf French bread, sliced in half crosswise

Try this homemade Club Hoagie With Ranch Dressing recipe the whole family will love. Made with Buttermilk Dressing, mayonnaise, buttermilk and sour crea…

This Club Hoagie With Ranch Dressing relies on simple, everyday ingredients such as for buttermilk dressing, mayonnaise, buttermilk and sour cream. It comes together quickly and makes 4 servings, at about 754 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Club Hoagie With Ranch Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions