Bake this irresistible Clove Panna Cotta With Fresh Figs at home. Made with cloves, heavy cream, milk and unflavored gelatin. Easy step-by-step instruct…
This Clove Panna Cotta With Fresh Figs relies on simple, everyday ingredients such as whole cloves, heavy cream, milk and (1/4 oz) unflavored gelatin. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Clove Panna Cotta With Fresh Figs delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026