Clouds and Sunshine Squares

1. 1

   Let ice cream and sherbet soften slightly.

2. 2

   In a loaf pan lined with waxed paper, press a 1-inch layer of vanilla ice cream into bottom of the loaf pan.

3. 3

   Next, press a 1-inch layer of orange sherbet on top of vanilla.

4. 4

   Continue to layer in this fashion until the loaf pan is full, ending with vanilla ice cream.

5. 5

   Cover with waxed paper and chill until solid.

6. 6

   Invert pan and turn onto a plate.

7. 7

   To serve, cut slices to desired thickness and garnish with an orange peel curl and fresh mint leaves, if desired.

8. 8

   This will taste like a Dreamsicle.

* Per serving · 4 servings · Values may vary.

No additional tips available.