Cloud Nine Biscuits

1. 1

   Mix sugar, salt and 2 cups flour with shortening until crumbly; add egg and milk.

2. 2

   Mix together lightly; add rest of flour (if needed) to make soft dough.

3. 3

   Knead gently 2 or 3 strokes; pat out to 3/4-inch height.

4. 4

   Cut; bake close together for soft biscuits or far apart for crusty ones.

5. 5

   Bake at 450u00b0 for 15 to 20 minutes.

No additional tips available.