Clinton Chicken

Name: Clinton Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 Tbsp. chopped green pepper; 2 Tbsp. chopped onion; 2 Tbsp. butter; 2 c. bite sized cooked chicken; 1 (6 oz.) pkg. Uncle Ben's wild rice, cooked; 1/2 c. mayonnaise; 1 (16 oz.) can French-style green beans, drained; 1 can condensed cream of celery soup; 1/2 c. sliced water chestnuts; 1/4 tsp. salt; pepper to taste; juice of lemon (2 to 3 Tbsp.); 4 oz. shredded Cheddar cheese

Eats Now Editorial Team · Meat & Poultry

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Clinton Chicken – a delicious recipe with green pepper, onion, butter, bite sized cooked chicken, Uncle Ben's, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. chopped green pepper
2 Tbsp. chopped onion
2 Tbsp. butter
2 c. bite sized cooked chicken
1 (6 oz.) pkg. Uncle Ben's wild rice, cooked
1/2 c. mayonnaise
1 (16 oz.) can French-style green beans, drained
1 can condensed cream of celery soup
1/2 c. sliced water chestnuts
1/4 tsp. salt
pepper to taste
juice of lemon (2 to 3 Tbsp.)
4 oz. shredded Cheddar cheese

1
Preheat oven to 350u00b0.
2
Saute green pepper and onion in butter. Combine with remaining ingredients except cheese; turn into greased 2-quart casserole.
3
Bake 25 to 30 minutes.
4
Top with cheese; bake 5 minutes longer or until cheese is melted.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 Tbsp. chopped green pepper, 2 Tbsp. chopped onion, 2 Tbsp. butter, 2 c. bite sized cooked chicken, and more.

Yes, Clinton Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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